WHAT’S NEW
STANDARD & GUIDELINES
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STANDARD & GUIDELINES
Supporting Food Service Businesses such as Restaurants to Obtain JFS Standards / JFS Standards Acquisition Support Project Information
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STANDARD & GUIDELINES
Mutual Recognition of JFS-B and TQF Level 1 Standards Begins; Additional Mutual Recognition Benefits for JFS-B/C and TQF Standards
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STANDARD & GUIDELINES
JFS Standards (Food Service) Audit and Conformity Certification Program Rules version 2.0 is released.
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STANDARD & GUIDELINES
Mutual recognition of JFS-C and TQF Level 1 standards has started.
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STANDARD & GUIDELINES
(Press Release) Twelve Taiwanese food business operators have been registered for the first time under the mutual recognition program of the private food safety standards "JFS Standards" and "TQF Standards" launched to expand the import and export of food
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STANDARD & GUIDELINES
JFS-C Standard Ver 3.0 has been approved as a food safety management certification standard consistent with GFSI benchmark requirements in all subsectors covering food production
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STANDARD & GUIDELINES
[Press Release] The Japan Food Safety Management Association (JFSM) and the Taiwan Quality Foods Development Association (TQFA) have signed a partnership agreement on mutual recognition of food safety standards
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STANDARD & GUIDELINES
JFS Audit and Conformity Certification Program Document Ver. 3.0 was released
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STANDARD & GUIDELINES
JFS-C Standard Document Version 3.0 Guideline Edition 1.1 is now available.
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STANDARD & GUIDELINES
Explanatory material and video on the step-up from JFS-B to JFS-C are now available due to the JFSM website renovation